Greenville Culinary Tours: At the Chef's Table Culinary Tour

The normal routine for the At the Chef’s Table Culinary Tour brings you to five different restaurant locations. With this special event series, they will conduct your culinary tour within one location—at Table301 Catering & Kitchen. You will have the personal attention and service of the chef for the entire time. The five courses will each be a representative dish from five different Table301 kitchens (Nose Dive, Table 301 Catering & Kitchen, Passerelle Bistro, The Lazy Goat, and Soby’s New South Cuisine) along with personal greeting/intro videos from each of these restaurants’ executive chefs. The in-house chef will execute the dishes and invite you to watch the cooking process and ask questions. Throughout your tour and in between courses, local historian and author, John Nolan, will entertain you with digital images and explanations of various aspects of Greenville’s history, current developments, and future planning. Even amidst the pandemic environment, they’re so pleased to be able to continue this long-standing culinary experience in a way that you can feel safe, at ease, and specially attended to.