A FEAST UNLIKE
ANY OTHER

Keipi is a non-profit restaurant that offers food, wine and experiential dining from the Republic of Georgia. Where on earth is that? Georgia is a distant country tucked away in the Caucasus surrounded by mountains and monasteries, where cultivating your own grapes and making toasts to the heroes and saints of old never went out of fashion.

We fell in love with Georgian cuisine and its otherworldly hospitality, so much so that we felt responsible for bringing it back home to share with our Greenville community.

Come and try our delicious khachapuri (cheese bread), Georgian wine (from an 8,000 year-old winemaking tradition), and of course stay for a Keipi, a Georgian toasting feast that you'll fall in love with.