A FEAST UNLIKE ANY OTHER!
Keipi is a non-profit restaurant that offers food, wine and experiential dining from the Republic of Georgia. Where on earth is that? Georgia is a distant country tucked away in the Caucasus surrounded by mountains and monasteries, where cultivating your own grapes and making toasts to the heroes and saints of old never went out of fashion.
The First Things Foundation team fell in love with Georgian cuisine and its otherworldly hospitality, so much so that they felt responsible for bringing it back home to share with our Greenville community.
Go and try their delicious khachapuri (cheese bread), Georgian wine (from an 8,000 year-old winemaking tradition), and of course stay for a Keipi, a Georgian toasting feast that you'll fall in love with.
All available profits from Keipi go directly back to First Things Foundation to support volunteers and entrepreneurs.
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The Keipi is a special tradition from the Republic of Georgia that takes experiential dinning to new heights. Imagine a long table filled with delicious food...
Valid: July 06, 2023 - September 23, 2033
The Keipi is a special tradition from the Republic of Georgia that takes experiential dinning to new heights. Imagine a long table filled with delicious food...
December
Recurring weekly on Friday
This is a dining and toasting experience like no other. Bring your spouse, friend, or go with a big group and sit with other adventurous individuals at an intimate table. You...
Keipi
