Halls Chophouse

Halls Chophouse is an award-winning feat of culinary excellence brought about by many years of hard work from the Hall Family. With extensive experience in the hospitality industry and an experienced team from kitchen to dining room, Halls Chophouse offers expertly crafted dishes, unmatched service, and an alluring atmosphere designed to create a truly memorable event.

A beautiful blend of form and function, Halls' four private dining rooms offer flexibility in size and style to complement flavorful food, fine drink, and warm hospitality. The Boardroom, overlooking the main dining room, features a single long table ideal for intimate events of up to 20 guests. The Reedy River Room looks out directly on the riverfront promenade and is perfect for parties of 24 or less. The third floor Falls Park Room offers stylish privacy and views for groups of up to 50. The largest space, the West End Room, has a capacity of 65 and features three-story windows looking out on to Downtown and the river just outside. Whatever room best suits your needs, Halls' executive chef and team are committed to crafting the atmosphere and menu desired by guests.