Food Trucks

Can’t decide where to go to eat? You could just wait for the food to come to you. Some of the city’s freshest, most interesting and innovative tastes are rolling around on four wheels, stopping in at parks, festivals, events and around town on no-special-reason days like say, a Wednesday.

Automatic Taco: This mobile taqueria happily serves the finest in fresh, creative, and seasonally inspired tacos!

The Black Thai: The Black Thai offers modern-American-styled Thai-flavor-influenced street food like the signature Black Thai Burger.

The Chuck Truck: Serves up gourmet burgers including their signature “Chuck Cheeseburger” and “N’awlins Burger” complete with andouille sausage.

Chef on the Run: This truck serves Mediterranean food with a Southern American twist.

Cluck, Squeal and Friends: Bringing Iowa food fare to the upstate. Favorites include the Fried Pork Chop Sandwich and Crab Rangoon.

Coastal Crust: Charleston’s favorite pizza catering operation trucked it on up to Greenville with a newly restored 1955 Chevy and a wood-fired Valoriani pizza oven to serve scrumptious Neapolitan-style pizza.

Coach Green’s Kickin Pig Food Truck: This truck specializes in cooking up delicious BBQ of all kinds.

CocoBowlz: This healthy alternative food truck dishes up acai bowls with toppings like granola and fresh fruit.

Curry Leaf: This is the first Indian food truck in South Carolina. Serves authentic Indian food made with high-quality ingredients. Samosa anyone?

Delicias Don Vincente: Authentic Latin-American fare like arepa, empanadas and salchipapas.

Ellada Kouzina: Ellada Kouzina, meaning Greek Kitchen or Greek Cuisine, serves traditional, beef and lamb gyros, Chicken souvlaki sandwiches, and their special creation, Greek fries.

The Fudd Truck: Simply said—Fuddruckers amazing burgers from a truck!

GB&D Food TruckFavorites from the popular Village of West Greenville brick & mortar Golden, Brown & Delicious now on the go!

The Gravy Train: Specializes in poutine and other local southern staples sure to warm your heart and belly.

The Groovy Dawg: Inventive hot dogs with names like the “Smoke from a Distant Fire” or “You Sexy Thing.”

Henry’s Hog Hauler: If you know anything about Henry’s Smokehouse, a Greenville staple, then you know the only thing better than Henry’s is when Henry’s comes to you!

Highway 301: Table 301 brings famous menu items from their restaurants on the road!

Keepin’ it Fresh: Creates an ever-changing menu bringing together all the things the food-loving owners love-- fresh ingredients, interesting combinations and bold flavors.

Kona Ice: Their “KEV (Kona Entertainment Vehicle)” is specially designed to make shaved ice and ice cream treats more fun than ever before with music and DIY flavors.

Maggie Mae's: Named after the owners' chocolate lab pup, this food truck doles out homemade sliders in a variety of flavor combinations.

Meat n The Middle: Serving a blend of Southwest food and Southeast BBQ.

Mobile Meltdown: Hitting the streets soon! This truck specializes in the ultimate comfort food item-- grilled cheese sandwiches.

One Love Fusion Foods: Features island inspired tacos, sandwiches, nachos and more.

The Nomadik Few: Gourmet, organic shaved ice in 36 classic flavors and 16 organic flavors.  Everything from the bowls to the spoons and napkins are made from completely renewable resources.

Ray’s Mobile Foods: Serving classics like wings and French fries along with fried mac n cheese, this food truck also has TVs to keep you entertained.

Resident Dogs: Serves up inventive hot dogs from an ever-changing menu.

Scottie Dogs: Specializing in highland-style hot dogs with homemade Highlander Chili and whiskey-braised Scotched Onions.

Seoul Republik: Korean and Korean-style foods are the star at this food truck. Popular menu items include the Bulgogi Hoagie and the Quesadilla Coreano.

Smoking Butt Heads: “Swine” dining  at its finest! Award-winning professional competition BBQ team turned food truck.

Thoroughfare: Owned by husband and wife team Neil and Jessica Barley, this food truck specializes in hot tots (try the disco tots!), darn good sandwiches, local meats, fried stuff and fresh fixings.

Wholy Smoke: Premium smoked meats with home-cooked sides. Try the rosemary smoked chicken, spicy pinto beans or sweet potato cobbler.

We Got the Beets Food Truck: Greenville's first plant based and vegan food truck. Offers a healthy twist to street food.

The Pound Cake Man: This truck serves 45+ different kinds of pound cake. Check them out to see which flavors they are serving up at each stop.